Kate’s Kitchen was started in 2001 by Kate and Antonio Panicola. Combining their love for all things culinary with their catering knowledge from running a hotel and restaurant in Porthcawl for the previous five years, Kate and Tony ventured into the world of external catering – and it’s been a huge success! Over a decade later the company has gained a reputation for offering high quality catering in Cardiff, providing fantastic food to satisfied customers for a range of different events.
Our Catering Service to you
Using only the finest and freshest ingredients, each and every buffet is prepared in our kitchen and follows one of our recipes we’ve perfected over the years. Ensuring we always provide the finest tasting and highest quality food for you time and time again, we don’t just stop there – we know just how important the appearance of food is and so all of our buffets are served on high quality stainless steel trays and presented in restaurant-style fashion.
Providing a reliable service that sees customers returning to us on a regular basis, all of our buffets are delivered by our refrigerated vehicle to ensure the food arrives in exactly the same condition it left the kitchen in.
What’s more, we’ve recently expanded to new premises in Whitchurch, Cardiff and are now pleased to be able to offer conference facilities and a function venue close to the River Taff in absolutely stunning surroundings.