Kate’s kitchen was started in 2001 by Kate and Antonio Panicola. With a keen interest in all things culinary and using their knowledge of catering from having run a hotel and restaurant in Porthcawl for the previous 5 years Kate, Tony and the gang produce fantastic food for all their satisfied customers.

Kate’s kitchen produces high quality buffet food using the finest and freshest ingredients. All our buffet’s are prepared from base ingredients in our kitchen and using a wide range of recipes picked up over many years in catering. This ensures that we have the finest tasting and highest quality foods for you. All our buffet’s come on high quality stainless steel trays and are presented beautifully.

We offer a high quality and reliable service.  We have a refrigerated delivery vehicle to ensure our food always arrives in perfect condition. We have recently expanded to our new premises in Whichurch, Cardiff where we are now offering conference facilities and a function venue close to the river Taff in beautiful rural surroundings.